Buy Apple Wood
Please Note: If you are planning a visit to Hearne Hardwoods to view the live-edge slabs, we ask that you call ahead with a list of the slabs you would like to see. We will then schedule an appointment and have the slabs out of storage and ready for you to view. Many of the slabs are stored in locations that are very time consuming to access. A list and an appointment will save you a significant amount of time.
buy apple wood
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With over 100 species of domestic and exotic hardwood lumber in stock, Hearne Hardwoods is one of the largest specialty lumberyards in the world. Our products include logs, live edge boards, lumber, guitar parts, veneer, flooring and much more.
The most demanding chefs and grill masters choose Cutting Edge Firewood to fuel their grills, smokers, and wood-fired ovens. Cutting Edge offers unmatched quality and unparalleled convenience. Great food comes from great ingredients, and the wood you cook with is no exception.
When you want to create memorable, mouthwatering dishes, you have several types of cooking woods to choose from. Each type of wood creates distinct tastes and aromas, and one of the most popular is applewood. Infusing dishes with applewood flavor is as American as Johnny Appleseed or baked apple pie, and crowds love the sweet, apple flavor the smoke provides.
Because of our rigorous drying process, you know that all of our apple wood will arrive dry and free from bugs, mold, or fungus. That means your food gets nothing but the best. Our apple wood will burn clear and consistent, providing great flavor throughout the duration of your cook.
Like all fruit-bearing variations, applewood trees are a type of hardwood tree. Applewood contains minimal resin, which promotes a clean burn without excessive smoke or emissions. Though you can use applewood for non-culinary purposes, you will have much more success using it to grill and smoke foods on a smoker or in a wood-fired oven.
To determine whether you need logs, splits, or chunks, consider the size of your smoker. Smaller units typically require smaller sizes, like chunks or splits, while cooking logs are usually reserved for larger smokers or commercial applications. Feeling adventurous? In addition to our delicious applewood splits and chunks, consider ordering a variety pack of some of our most popular cooking flavors.
Applewood is well-known for its delicious flavor and is a favorite among professional chefs, pitmasters, and home cooks due to its sweet, fruity taste. Though there are multiple types of apple trees, the most popular for applewood is the Malus pumila. Wood harvested from this apple tree variation is dense and strong, making it perfect for long-lasting fires.
At Cutting Edge, we carefully source and harvest all applewood from healthy, robust trees before they undergo our kiln drying process. After they are thoroughly dry, we hand-pick the best pieces to package in your box or rack.
Applewood also pairs nicely with other flavor add-ins, like brown sugar, honey, maple, cinnamon, and herbs, as well as different types of wood. For example, blending pecan and applewood can create a sweet, nutty flavor to complement a range of dishes.
Are you hosting a pizza night? Cutting Edge Firewood offers Pizza Cut wood that we designed with wood-burning pizza ovens in mind. Our Pizza Cut wood is crafted out of dense oak, and it burns long and hot to ensure your meals come out perfectly whenever you throw a pie in the oven. Pair it with applewood chunks for the perfect slice.
Our Delivery Artisans are also available to help you get the most out of your apple cooking wood by teaching you the best methods for starting your fire. We are happy to deliver your racked wood shipments with a top-quality cover to protect your wood from the weather. This cover ensures your wood will last for as many cooking sessions as you need it to, all while shielded from the elements.
Whether you are competing in a culinary competition or simply planning a backyard barbecue, applewood provides a perfect balance of sweet and smoky flavor that will complement almost any dish. Delicious, tender food calls for high-quality kiln dried wood from Cutting Edge Firewood. Learn more about our firewood for cooking, range of available services, and firewood for sale, or place your order with us today!
At Cutting Edge, we love a great fire. Wood burning fires are not only our passion, but also essential when it comes to gathering with friends, fighting off the winter chill and cooking the perfect pizza. Our unmatched Cutting Edge Kiln Dried Firewood, unparalleled delivery service, and local firewood showroom provide you with an unequaled fire experience.
Our all-natural, 100% Applewood Pellets come from sustainable orchards and burn slower and more evenly than other wood pellets, so you can use less and clean less ash. The applewood flavor works perfectly with beef, chicken, vegetables--whatever you throw on the grill!
We choose our fruit wood trees from sustainably sourced farms only. Therefore, for every tree used to make our delicious pellets, more get planted in their place.Within a couple of days, one bag of pellets is freshly sealed and ready to be unlocked during your next cookout.
We compared our Pellets to the market's best competition blend Pellets to compare the differences. We found the hardwood blends had greater temperature fluctuations and struggled to maintain their temperature.Furthermore, the resulting ash was filled with oils and various binding agents, which also left behind a black resin-like residue. Whereas the Asmoke Apple Wood Pellets burn clean with only pure ash from the all-natural wood.
Applewood Hills Golf Course is located within an apple orchard just west of historic Stillwater, Minnesota and a quick drive east of St. Paul. The fragrant smells of our gardens and blossoming apple trees make trips to Applewood an experience.
Applewood is a meticulously maintained public, daily fee golf course (18 hole, par-62) providing a great challenge to every level of golfer. Applewood is an ideal course for all golfers - beginners to expert. The shorter layout is fun for families and group golf outings.
With beautiful gardens and a golf course carved from an apple orchard, Applewood is fantastic wedding venue. Our clubhouse accommodates up to 200 guests and overlooks the tree-lined finishing holes of Applewood. The clubhouse offers views of the golf course while keeping your party private. This is a perfect location for those looking for an intimate feeling in a spacious setting.
Let the enticing aroma of apple smoked meats tempt your hungry customers with these apple wood logs. Use wood logs when you want to quickly infuse meats with a smoky flavor or when you want to provide more fuel for your fire. These apple wood logs are ideal for smoking pork, ham, game birds, and lamb. With these apple logs, your smoked meats will have a mildly sweet and fruity flavor, and the flavorful aroma will allure your guests, making them ask, "What's that delicious smell?" The large size of these logs lets you use them as a fuel source while cooking, so it can supply both heat and smoke to your meats.Boxed with a weight of approximately 35 lb., these apple wood logs are easy to transport to outdoor events. They are kiln-dried and stored on concrete to avoid contaminants or debris. Never treated with chemicals, these logs ensure that your meat has a natural smoky flavor. Use them in large wood-fired grills, barbecuing pits, smoke houses, industrial-sized smokers, and large offset smokers to make one-of-a-kind barbecued items that your customers won't be able to resist!Overall Dimensions:Length: 16"Width: 4" Height: 4"
Try our dry-cured, country bacon today! Our Applewood Smoked Dry Cured Country Bacon is cured with a recipe of salt, cane sugar, and spice. The slow curing allows the mixture to absorb into the slab. Next, the country bacon goes to a smokehouse where it is naturally smoked over real applewood chips. The result is a smooth flavor, with a delicate balance of spice, applewood smoke, and sweetness. Next it's checked for quality and expertly packaged to guarantee a safe arrival to it's destination. It takes us many days to make this bacon perfect! This bacon is our traditional slice (approx. 6-8 slices per inch or 1/8") thickness. Stores well in the freezer - time to stock up!
The recipe came from Wilhelm and Wilhelmina Nueske, who emigrated from Prussia to Wisconsin in 1887. Two generations later in 1933, R.C. Nueske, started selling applewood smoked meats made with the family recipe. The same recipe is still used today.
From the same starting point as our American Oak Rye, we wanted to extend the flavor profile of our rye distillate into a new profile, that would make a soothing and fruity rye compared to traditional ryes. To do so we add fresh cut Applewood Staves alongside the oak.
Traditionally, wood chips or chunks have been used in grills and outdoor ovens large enough to use them. Grillers with smaller setups can also use wood chips or wood pellets in gas or charcoal grills by using a smokebox, and recently, wood pellet grills have been making BBQ magic at homes as much as at restaurants. Many grillers enjoy using hardwood pellets because of their convenience and effectiveness compared to other fuels.
The process for making industrial wood pellets and flavored wood pellets for smoking food is the same. But the best pellet makers are more selective in the types of wood they use. For example, flavored wood pellets will often source trees from local apple orchards and blend it with oak or hickory.
Most often used with poultry and pork, apple wood pellets offer a light fruity smoke that helps enhance mild flavored meats. Apple pellets take this Smoke Roasted Apple Pie to a whole new level of awesome. Think about it -- apple wood smoked apple pie? Unbelievable. Shop Apple.
One of the more flavorful pellets, cherry wood lends itself to applications where you want to add a hearty smoke flavor. Check out these Beef Ribs. Between the marinade and the cherry smoke, these flavorful ribs don't require any sauce to be exceptionally flavorful. Shop Cherry. 041b061a72